CAESAR SALAD
Lettuce, chicken strips, croutons, slices of Parmesan cheese an Caesar dressing |
€13 |
TRIBECA SALAD
Lettuce sprouts, duck mousse, caramelized goat cheese with honey, slices of Iberian ham, nuts and sweet vinaigrette dressing |
€13 |
BELLY SALAD
Tuna belly meat with roasted peeppers and caramelized onion |
€13 |
NACHOS «TBC»
Nachos with cheddar cheese, guacamole and Mexican hot sauce |
€13,40 |
DIP POTATO FRIES
With sweet mustard, gaucha and barbecue sauce |
€ 9 |
Our Menu …
STARTERS
APPETIZERS
(RABAS) TARNISHED FRIED SQUID | € 16,50 |
CHICKEN FINGERS DELIGHTS WITH THREE SAUCES AND FRIES | € 13,50 |
MUSHROOMS STUFFED WITH BEEF JERKY AND CARAMELIZED ONIONS | € 13,50 |
GRILLED OCTOPUS WITH MASHED POTATOES (300 gr) | € 20,50 |
CROQUETTES
(Three options. Iberiam ham, blue cheese, mushrooms and boletus, or mixed) |
€ 13 |
SHRIMP TAILS WITH GARLIC AND CAYENNE | € 12 |
CHEDDAR CHEESE JALAPENOS | € 12,50 |
BEEF MEATBALLS WITH POTATOES | € 12,50 |
DELICATESSEN GOURMET
CURED CHEESE WITH HONEY AND MIXED NUTS | € 12 |
SELECTED CANTABRIAN CHEESES FROM LIEBANA VALLEY (Aliva, Baró, Lebanés y Río Deva) | € 13 |
IBERIAN CURED PORK SHOULDER WITH RAW FRESH TOMATO SAUCE | € 15,40 |
IBERICO BELLOTA SPANISH HAM ORIGIN «DEHESA DE EXTREMADURA» | € 21 |
LEON BEEF JERKY (CECINA) | € 13 |
PREMIUM CANTABRIAN ANCHOVIES SERVED IN EXTRA VIRGIN OLIVE OIL | € 16,40 |
ARTISANAL MARINATED ANCHOVIES SERVED IN VINEGAR | € 12,50 |
MARINATED MUSSELS FROM THE BEST SELECTION OF THE GALACIAN RIVERS | € 9,50 |
OLD STYLE SARDINES IN OLIVE OIL | € 10,50 |
OLD STYLE SARDINES IN SPICY SAUCE AND OLIVE OIL | € 11 |
DESSERTS
CHOCOLATE COULANT WITH ICE CREAM | € 4 |
ICE CREAM SUNDAE | € 4 |