Our Menu …
TO START
|
RUSIAN SALAD
![]() ![]() ![]() ![]() ![]() with Cantabrian tuna |
€12 |
|
CAESAR SALAD
![]() ![]() ![]() ![]() ![]() Lettuce, chicken strips, croutons, slices of Parmesan cheese and Caesar dressing |
€14 |
|
TRIBECA SALAD
![]() ![]() ![]() ![]() ![]() ![]() Lettuce sprouts, duck mousse, caramelized goat cheese with honey, slices of Iberian ham, nuts and sweet vinaigrette dressing |
€14 |
|
BELLY SALAD
![]() ![]() Tuna belly meat with roasted peppers and caramelized onion |
€14 |
|
NACHOS «TBC»
![]() ![]() ![]() ![]() ![]() Nachos with cheddar cheese, guacamole and Mexican hot sauce |
€14 |
|
DIP POTATO FRIES
![]() ![]() ![]() ![]() ![]() ![]() With sweet mustard, gaucha and barbecue sauce |
€ 9 |
|
BURRATA SALAD
![]() ![]() ![]() ![]() With Cantabrian tomatoes and pesto sauce |
€ 14 |
|
AVOCADO WITH SHRIMP
![]() ![]() ![]() ![]() ![]() Avocado halves stuffed with fresh shrimp served on a bed of lettuce and dressed with a touch of Cocktail sauce |
€14,50 |
TO CONTINUE & SHARE
|
(RABAS) TYPICAL CANTABRIAN BATTERED FRIED SQUID SERVED WITH HOMEMADE ALIOLI
![]() ![]() ![]() ![]() ![]() ![]() ![]() |
€16,50 |
|
CHICKEN FINGERS DELIGHTS WITH THREE SAUCES
![]() ![]() ![]() ![]() ![]() ![]() ![]() |
€13,50 |
|
MUSHROOMS STUFFED WITH BEEF JERKY AND CARAMELIZED ONIONS
![]() ![]() ![]() |
€14,50 |
|
GRILLED OCTOPUS WITH MASHED POTATOES (300 gr)
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
€20,50 |
|
CROQUETTES
![]() ![]() ![]() ![]() ![]() ![]() ![]() (Three options. Iberian ham, blue cheese, mushrooms and boletus, or mixed) |
€ 13 |
|
SHRIMP TAILS WITH GARLIC AND CAYENNE
![]() ![]() |
€ 13 |
|
CHEDDAR CHEESE JALAPENOS
![]() ![]() ![]() ![]() ![]() |
€ 13 |
|
BEEF MEATBALLS WITH POTATOES
|
€13,50 |
|
GYOZAS
Stuffed options of juicy pork and Shiitake mushrooms, or hake and prawns, with a choice of soy or sweet and sour sauce |
€14,50 |
|
TRIBECA POKE
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Poke bowl with choice of base (rice or quinoa), choice of protein (prawns or salmon), with avocado, wakame, omelette, and choice of sauces (Cocktail, Soy, or Mayo) |
€ 16 |
DELICATESSEN GOURMET
|
IBERICO BELLOTA SPANISH HAM ORIGIN «DEHESA DE EXTREMADURA» AND HAND-CARVED
|
€ 21 |
|
SELECTED CANTABRIAN CHEESES FROM LIEBANA VALLEY (Aliva, Baró, Lebanés y Río Deva)
![]() ![]() |
€13,50 |
|
CURED CHEESE WITH HONEY AND MIXED NUTS
![]() ![]() |
€12,50 |
|
LEON BEEF JERKY (CECINA)
|
€ 14 |
|
CURED IBERIAN PORK LOIN 100% BELLOTA «CINCO JOTAS»
![]() ![]() |
€ 16 |
|
ARTISANAL MARINATED ANCHOVIES SERVED IN VINEGAR
![]() ![]() |
€12,50 |
|
MARINATED MUSSELS SPICY FROM THE BEST SELECTION OF THE GALACIAN RIVERS (REAL CONSERVERA ESPAÑOLA)
![]() ![]() |
€13 |
|
OLD STYLE SARDINES IN SPICY SAUCE AND OLIVE OIL
![]() ![]() |
€ 11 |
|
OLD STYLE SARDINES IN OLIVE OIL
![]() ![]() |
€ 10,50 |
|
CANTABRIAN PREMIUM ANCHOVY LOIN SERVED IN EXTRA VIRGIN OLIVE OIL
![]() |
€16,50 |
TO SWEETEN
|
CHOCOLATE COULANT WITH ICE CREAM
![]() ![]() ![]() ![]() |
€4 |
|
ICE CREAM SUNDAE
![]() ![]() ![]() ![]() ![]() |
€4 |











